Assessing Barbuda’s Ecosystems
by Ayana Elizabeth of Waitt Foundation
Before making changes to ocean management, it helps to know something about the status of living creatures and ecosystems you’re trying to use sustainably. So, nine marine biologists* (plus me makes ten) descended on Barbuda in May to conduct an ecological assessment of the fish, coral, lobster, conch, and water quality within 3 miles of shore. This was part of the Waitt Foundation’s Barbuda Ocean Initiative, which aims to use ocean zoning plus fisheries management to achieve sustainable, profitable, and enjoyable use of ocean resources.




